Cole crops, Swiss Chard and pansies (started in January) were started in early February using heat mats and LED lights. (BTW, Cole crops are veggies like broccoli, cabbage, cauliflower, kale and the like). Mid March the transplants went out to the cold frame. Subsequently, most of the plants took off like a rocket!
The cold frames are made of landscape timbers, lined with one inch foam board. Weed cloth is placed on the ground bottom and the top is hinged 1/4 inch poly carbonate panels.
I use bricks to prop open the top panels when weather allows. All of the crops in the cold frame are now hardened off to moderate cold temperatures 27° – 32° (F).
Fertilizing with seaweed emulsion is the only additional feed used to enhance growth and to immunize for stress.
All of these transplants will be in the ground shortly. They should take off quickly in the cooler soil!
More new info to come!
Larkspur was planted three (3) years ago. The seed pods let go of their seeds and new plants come up every year!!! These self sown plants are an absolute joy!
What beautiful tall plants with flowers of white, pink, lavender and purple. The plants look so fragile yet they are very sturdy! I look forward to seeing them every year.
What volunteers do you have in your growing spaces? What an encouragement that will be!!!
Garden peas and sugar snap peas were planted a week ago! They should be up in about a week.
Bachelor Buttons, Shasta Daisy, Pansies, Snap Dragons, Marigolds, Foxglove and other flower seed were planted in cell trays. Broccoli, Cabbage and Cauliflower were started as well.
Tomato and Pepper seed will be planted tomorrow. Full production has started in earnest!
Flowers have started to bloom. The Crocus and jonquils are showing their lovely blooms!
Watch for more gardening goodies!!!
Sweet Peas are definitely worth the wait. I walked into the hoop house the other day and was overwhelmed by an incredible sweet fragrance. Whoa!
The range of colors, diversity and the heady fragrance, are quite a combination! This experience is quite a learning curve. The Elegance Mix and Spencer seedlings were started in cell trays using a compost enhanced potting mix. The seeds best germinated at 60° to 65° (F). The seedlings were placed 6 inches apart in a raised bed with plastic netting to allow the peas to climb to a potential height of 8 feet.
Next year I plan to direct seed some of the sweet peas for a comparison. I believe the plants and subsequent blooms will be stronger.
Next up are seedling dahlias. Started in cell trays with well nourished potting soil, cactus flowered and double flowered mixed colors should be a delightful opportunity for our local florists. The amazing fact is dahlias can grow in 120° (F) heat. Originally from Mexico, dahlias are a natural to grow in a hoop house. I am looking forward to a plentiful harvest.
We will keep you posted on our progress!
A friend of mine has created an easy to use Garden Planner.
Why would I recommend this helpful tool?
If you are like me, it is good to use a planting schedule to keep on course.
Clyde has created a tool helping you visualize your planting dates for Spring and Fall planting.
Visit his website Clyde’s Garden Planner
Watch the video on the website as Clyde explains this valuable tool.
This planner is well worth the investment.
Plants are blooming early this year in the Missouri Ozarks. Add to that some crazy temperature swings. This morning (Feb. 29) it was 26° and in the 70°s this afternoon.
Papa planted Sugar Ann snap peas in the hoop house.
Check out these veggies growing in the hoop house!!
The Cole crops (broccoli, cabbage, cauliflower, Chinese cabbage & collards) were started January 29 and are now ready to plant.
Gardening is such fun!!
It’s the season to start your spring Cole (Broccoli, Cabbage, Cauliflower, Kale, etc.) and cool season perennial seedlings for transplant. We have snow predicted for today in the Missouri Ozarks. Sounds like a great day to start seeds for March transplants.
Using clean flats and cell trays filled with soil-less potting mix and compost, plant 2 to 3 seeds per cell about 1/4 inch deep. Make sure to label the cell packs or small pots with the date and variety of plant.
Gently water the flats (We don’t want to wash out the seed!). Allow water to thoroughly wet the entire soil profile. Once the water has drained, you may now start to sow the seeds.
Flats placed on heat mats with artificial light above.
I place my seed and cell flats in an environmental chamber constructed from a shelving unit, thermostatically controlled electric heat mats and artificial lights. With this station, the perfect germination temperature and light requirements are met. In addition, plastic domes are a great way to create a humid atmosphere to enhance germination.
Usually cool season transplants require 4 to 6 weeks to reach the proper level of maturity to plant in the ground or other container.
This topic will be continued in the near future!
By the way, I will be attending and presenting at the 2016 Missouri Organic Association Annual Conference in Springfield, MO. The conference dates are February 4 – 6.
2016 Annual MOA Conference
See you there!