Spring has Sprung! A Month Early!

Garden peas and sugar snap peas were planted  a week ago! They should be up in about a week.

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Bachelor Buttons, Shasta Daisy, Pansies, Snap Dragons, Marigolds, Foxglove and other flower seed were planted in cell trays. Broccoli, Cabbage and Cauliflower were started as well.

Tomato and Pepper seed will be planted tomorrow.  Full production has started in earnest!

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Flowers have started to bloom. The Crocus and jonquils are showing their lovely blooms!

Watch for more gardening goodies!!!

Papa

The Joy of Fall!

The Fall season is my favorite time of year! Leaves changing color, final summer harvest and cool, delightful weather. The Fall mums are in bloom. Time to enjoy!

I almost forgot, beautiful sunsets!!!!

There’s more to come.

Papa

Tomato Cuttings Made Easy!

You desire to grow some late tomatoes, but you didn’t start more seed. What do you do?

Take an old shallow container, drill holes in the bottom and root tomato cuttings in vermiculite and water. It’s actually pretty simple. Tomato plants are actually very tough.

Find a container that will hold coarse vermiculite and water ( a plastic dishpan works great!!). Drill several 3/8 inch holes in the bottom of the container. By the way, you may use a large shallow nursery pot as well. Now place about 3 to 4 inches of coarse vermiculite in the container. Water the vermiculite to supply moisture to the cuttings. Allow excess water to drain prior to taking cuttings.P1040429

Carefully take cuttings from desired tomato plants using garden pruners. I have found, the larger the cutting, the easier to root! Place the cuttings in the moistened vermiculite about 3 inches apart. I place my rooting container in the shade to maintain proper hydration of the new cuttings. Usually it takes 10 to 14 days for proper rooting.

You may notice raised bumps or even small roots starting on the stem. These cuttings are the easiest to root.

Look at the results after just 10 days.

Now it is time to pot up your rooted cuttings in large containers to use for transplant in 10 days.

Water the newly potted cuttings and place in a lightly shaded area. Gradually move the pots into more sun light. Plant the potted plants as you would any transplant.

This an easy, effective way to start large, quick growing tomato plants.

Enjoy!

Papa

 

Heat Resistant Dahlias!!!

Absolutely amazing! 110° (F) heat and my dahlias are thriving. Originally from Mexico, dahlias can take it to a sultry 120° (F). These two heirloom seed varieties (Double flowered & Cactus flowered) will grow to a height of 6 feet.

From this:

To this!!

I love the colors and shapes. Check out this collage!

These beauties will be great for cut flowers. Make sure you have 15 to 18 inches of stem. Immerse the flower stems in 160° (F) water until water cools off. Place the flowers in new water with a floral preservative and they will last for 4 – 6 days. I hope to have enough to sell by mid-August.

Zinnias are up next to sell in the Fall. Florists love the bright colors when you can’t get them!

See you soon!

Papa

See you Sunday!

Sunday, June 5, I will have a vendor space during the Baker Creek* monthly Heritage Days festival.

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I will be selling tomato and hot/ sweet pepper transplants. In addition I will have potted June bearing strawberry plants, Hollyhocks, Annual Phlox and Lettuce bowls for sale.

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I will be featuring my Sweet Peas as cut flowers. They are colorful and fragrant.These may be purchased by the stem or in a bouquet.

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Come on out and say “Hey”.

Papa

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*Baker Creek Heirloom Seed Co., 2278 Baker Creek Road, Mansfield, MO 65704

Festival hours: 10AM to 7PM

 

It’s Summer Time in the Ozarks!

Welcome to Summer at Papa’s Gardens! The rains continue and everything is green, blooming, fruiting and growing.

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Enjoy what is happening!

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Bachelor’s Buttons self seeded from last year.

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Miss Sunshine enjoying Sweet Peas and Calendulas from the Hoop House.

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The colorful flowers even make our old shed look good!

Enjoy the the sunshine.

~Papa

Knockout Colors of Heirloom Sweet Pea Blossoms

Check out the third cut of our Sweet Peas.

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Visits with local florists have been encouraging and enlightening. Apparently Sweet Peas have not been offered for decades in this area. Many younger designers did not know what they were.

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Grading in bundles.

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This process allows us to offer the very best of color and freshness. The fragrance fills the room.

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More sweet peas on the vine for floral arrangements.

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A simple arrangement from irregular and short stems. A tea cup and saucer provided the perfect “look”.

Aren’t they beautiful?

Papa