Tomatoes – Better Late!!!

It has been my experience, tomatoes planted late are far superior to early or standard planted. As the temperatures start to cool down, you get better flower set and consequently better fruit.

I prefer to cage my tomatoes for better foliage cover to reduce the chance of sun-scald. Heirloom tomatoes have superior taste and texture. However, the plants can exceed the size of the cage!! Next year I plan to grow the plants on 5 foot centers to allow for easier harvesting and increased air circulation.

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BTW, the plant to the left of Papa is a variety called Granny Cantrell. This beloved heirloom has quite a following. The plant to the right is Daniel’s, which produces very large pink red fruit and appears to be well suited for our Missouri Ozarks climate.

The above variety has the unusual name of “1884”. The plant was discovered after a flood in West Virginia in 1884. This beauty weighs in at 1 pound 10 ounces. BLT sandwiches are written all over it!!!!

Kellog’s Breakfast is the name of this bright yellow/orange sweet confection. Boasting a good balance of sweetness and acidity with few seeds make Kellog’s Breakfast a highly desirable choice.

The expanded list of tomatoes grown are:

  • 1884 – large pink/red beefsteak
  • Black Prince – small purple/red 2-3 oz
  • Black from Tula – medium red/purple, meaty/few seeds
  • Coyne – red Roma type, large 4-8 oz
  • Daniel’s – large pink/red beefsteak, many over a pound
  • German Johnson – medium pink/red beefsteak, one of the parents of Branywine
  • Granny Cantrell – medium/large pink/red beefsteak, plants are huge!
  • Hannah – medium/large, pink/red oxheart, meaty, few seeds
  • Hazelfield Farm – pink/red, medium beefsteak, well adapted to hot/humid
  • Kellog’s Breakfast – large yellow/orange beefsteak, sweet and meaty
  • Mary Robinson German Bicolor – large, red/yellow, beefsteak
  • Omar’s Lebanese – large pink/red, may exceed 3 pounds
  • Pineapple – large, yellow/red, very sweet and juicy
  • Pink Boar – pink with green streaks, small 3-4 oz
  • Rutgers – small, orange/red old fashioned for canning, juicing
  • San Marzano Lungo #2 – 3-4 0z Roma type for sauce and paste

It never ceases to amaze me, how traditional tomato eaters are about the color of their tomatoes. As one man said to me “If it ain’t red, I ain’t going to eat it”. However, when they try the different colored tomatoes, they often change their mind.

For the Ozarks, start your tomato seeds the second week of May and plant your seedlings the first of July. Your tomatoes will start coming in by late August through October. BTW, for you market gardeners, late tomatoes command a higher price by late September/October due to limited supply.

Plant late, I promise you, you will not be disappointed!

Papa

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Green Beans VS Japanese Beetles, Beetles Win!

Last year green beans were out of the question due to a plague of Japanese beetles. This year started out, pretty much the same. I am determined to get a good crop of green beans. To accomplish this feat, I have to get rid of the dreaded Japanese beetles by mid July.

beetle - Japanese Beetle (Popillia japonica) [MO 06]

Just look at the damage they do!!

I decided to try Japanese beetle traps.  (If you need traps, I can recommend these over on Amazon.com: Japanese Beetle Trap.) The trap consists of two plastic rectangles (holes punched and slotted), pheromone lure, plastic bags and a twist tie. I have made a modification to the collection bag by cutting off the bottom of the bag and suspending the trap in a 5 gallon bucket filled with one to two gallons of soapy water.

The beetles are lured to the pheromone, fall into the bag and drop to the soapy water.

A large tomato cage was used to suspend the trap above the soapy water. I use dish soap vs dish detergent. The soap bio-degrades and is friendly to the environment.

If I used just the bags, I would easily go through three to four bags per day. What a waste! You can use the same bag over and over again. The bucket is emptied once a day. The soapy water kills the beetles within minutes. I toss the dead beetles out in an out of the way place to break down and compost on their own.

The two traps have easily killed thousands of Japanese beetles. YES!!!!!!! I am already seeing a difference. There seems to be fewer beetles.

Papa

PS: Green Beans VS Japanese Beetles, Beetles Win!