You desire to grow some late tomatoes, but you didn’t start more seed. What do you do?
Take an old shallow container, drill holes in the bottom and root tomato cuttings in vermiculite and water. It’s actually pretty simple. Tomato plants are actually very tough.
Find a container that will hold coarse vermiculite and water ( a plastic dishpan works great!!). Drill several 3/8 inch holes in the bottom of the container. By the way, you may use a large shallow nursery pot as well. Now place about 3 to 4 inches of coarse vermiculite in the container. Water the vermiculite to supply moisture to the cuttings. Allow excess water to drain prior to taking cuttings.
Carefully take cuttings from desired tomato plants using garden pruners. I have found, the larger the cutting, the easier to root! Place the cuttings in the moistened vermiculite about 3 inches apart. I place my rooting container in the shade to maintain proper hydration of the new cuttings. Usually it takes 10 to 14 days for proper rooting.
You may notice raised bumps or even small roots starting on the stem. These cuttings are the easiest to root.
Look at the results after just 10 days.
Now it is time to pot up your rooted cuttings in large containers to use for transplant in 10 days.
Water the newly potted cuttings and place in a lightly shaded area. Gradually move the pots into more sun light. Plant the potted plants as you would any transplant.
This an easy, effective way to start large, quick growing tomato plants.
Sunday was a beautiful day for a festival. It was a wonderful day to meet and greet new people and the Bluegrass music from the Missouri Ozarks was amazing! What more could you ask from the day?
My Miss Sunshine was a wonderful helper.
Gardening questions included “How do you change the color of hydrangeas?”, “Why did my strawberry plants die?”and “You can grow lettuce during the hot summer months?” I plan to address these questions in future posts.
The booth was a stunning success. Heirloom Tomato and Hot/Sweet Pepper transplants in addition to potted June bearing Strawberry plants, Annual Phlox and Hollyhocks were for sale.
The lettuce bowls with Oak Leaf, Amish Deer Tongue and Red Romaine lettuces with edible Pansy’s were well received.
Sweet Peas on the vine, Bachelor’s Buttons and Snowball Hydrangeas complimented the booth receiving surprised and rave reviews. People in this area are not familiar with cultivated Sweet Peas and were pleased with their knockout colors and fragrance.
Thanks again for visiting the world of Papa’s Gardens.
Sunday, June 5, I will have a vendor space during the Baker Creek* monthly Heritage Days festival.
I will be selling tomato and hot/ sweet pepper transplants. In addition I will have potted June bearing strawberry plants, Hollyhocks, Annual Phlox and Lettuce bowls for sale.
I will be featuring my Sweet Peas as cut flowers. They are colorful and fragrant.These may be purchased by the stem or in a bouquet.
Come on out and say “Hey”.
*Baker Creek Heirloom Seed Co., 2278 Baker Creek Road, Mansfield, MO 65704
Festival hours: 10AM to 7PM
Sweet Peas are definitely worth the wait. I walked into the hoop house the other day and was overwhelmed by an incredible sweet fragrance. Whoa!
The range of colors, diversity and the heady fragrance, are quite a combination! This experience is quite a learning curve. The Elegance Mix and Spencer seedlings were started in cell trays using a compost enhanced potting mix. The seeds best germinated at 60° to 65° (F). The seedlings were placed 6 inches apart in a raised bed with plastic netting to allow the peas to climb to a potential height of 8 feet.
Next year I plan to direct seed some of the sweet peas for a comparison. I believe the plants and subsequent blooms will be stronger.
Next up are seedling dahlias. Started in cell trays with well nourished potting soil, cactus flowered and double flowered mixed colors should be a delightful opportunity for our local florists. The amazing fact is dahlias can grow in 120° (F) heat. Originally from Mexico, dahlias are a natural to grow in a hoop house. I am looking forward to a plentiful harvest.
We will keep you posted on our progress!
A simple blend for all potted plants including transplants:
- A bag of soilless potting mix 2 cu. ft.
- Benefits: Reduces soil diseases, balances moisture with good drainage, allows for proper exchange of nutrients
- Milled Sphagnum peat moss: anti-fungal and anti-bacterial properties
- Rotted pine bark: allows for drainage
- 1/2 cu. ft. weed-free compost: Balanced nutrients
- Horse manure, composted
- Cow manure, composted
- Poultry manure, composted
- Mushroom compost
- Mixture of dry grasses and straw composted
- My “secret weapon” Kelp meal: cold water, dried and ground seaweed, offering 60 known beneficial nutrients.Plants respond and withstand stress, heat, cold, insect pressure, disease and drought conditions.
- Mix thoroughly and wet until the mixture makes a loose ball in your hand.
- I use a wheel barrow and tarp to mix my soil blend.
- Store in the bags used to make the soil mix or use a covered container of your choice.
Enjoy this mix for all your potting needs. I do.
Introducing our newest family member – Oakley (who doesn’t like her picture taken!) She is quite the lady and has started learning the skills of country life.
We like our birds!!!! A small showing of our “regulars”.
Hoop house growing! The spinach and cabbage remain delicious!
Let’s not forget Miss Kitty, our tomato transplant supervisor. As quick as the transplants were re-potted, she would playfully paw them out of the pot. She is a very curious kitty!!
Papa presenting at the Wabash Valley Master Gardener Spring Conference in Terre Haute, Indiana. The topic , “Starting a Seed Saving Garden”. This wonderful group of dedicated Master Gardeners is very active in their community. Kudos to all your community service projects!!
Wabash Valley Master Gardeners
Spring flowers are cheerful! It is a delight seeing colors once again! Real “eye candy” for the soul.
A friend of mine has created an easy to use Garden Planner.
Why would I recommend this helpful tool?
If you are like me, it is good to use a planting schedule to keep on course.
Clyde has created a tool helping you visualize your planting dates for Spring and Fall planting.
Visit his website Clyde’s Garden Planner
Watch the video on the website as Clyde explains this valuable tool.
This planner is well worth the investment.
It’s the season to start your spring Cole (Broccoli, Cabbage, Cauliflower, Kale, etc.) and cool season perennial seedlings for transplant. We have snow predicted for today in the Missouri Ozarks. Sounds like a great day to start seeds for March transplants.
Using clean flats and cell trays filled with soil-less potting mix and compost, plant 2 to 3 seeds per cell about 1/4 inch deep. Make sure to label the cell packs or small pots with the date and variety of plant.
Gently water the flats (We don’t want to wash out the seed!). Allow water to thoroughly wet the entire soil profile. Once the water has drained, you may now start to sow the seeds.
Flats placed on heat mats with artificial light above.
I place my seed and cell flats in an environmental chamber constructed from a shelving unit, thermostatically controlled electric heat mats and artificial lights. With this station, the perfect germination temperature and light requirements are met. In addition, plastic domes are a great way to create a humid atmosphere to enhance germination.
Usually cool season transplants require 4 to 6 weeks to reach the proper level of maturity to plant in the ground or other container.
This topic will be continued in the near future!
By the way, I will be attending and presenting at the 2016 Missouri Organic Association Annual Conference in Springfield, MO. The conference dates are February 4 – 6.
2016 Annual MOA Conference
See you there!
It is hard to believe how fast the veggies grow in the warm temperatures this winter!
The lettuce, radish, arugula, beets, spinach and Oriental greens seedlings were started November 30th.
The broccoli, cabbage, cauliflower, collard and kale transplants have tripled in size. The color and texture are simply marvelous!
Sweet Peas will be started this weekend and should be ready to pick by late winter/early spring. The transplants will be started in cell packs to be planted by mid-January.
It has been so warm, the rhubarb and strawberries are starting to take off.
You should definitely try your hand at Fall and Winter gardening.
Isn’t it amazing to see the vigor and strength of seeds as they quickly appear ? Just look at the health and size of these transplants. Be sure to click on the pictures below!
Zucchini, beans and zinnias are all enjoying the cooler evenings! I will use some of the transplants to fill in gaps on the bean bed. Never let space go to waste! Please click on the pictures below for a closer look!
I will keep you posted on the progress. Plus, I will add low tunnel frames to the beds to get ready for cooler temperatures.